French Collection  Cheese Tray

French Collection Cheese Tray

CANTAL Earthy, nutty, strong, sweet & tangy, BRILLAT SAVARIN Flavors are of butter, salt & cream w/ hints of mushroom, nuts & truffles. BUCHERON A fat, sometimes 1” thick, cream-line forms beneath the downy, edible white rind. A perfect visual of surface ripening in action. ROQUEFORT The 'cheese of kings and popes, this raw sheep’s milk Blue cheese is aged in the limestone caves of Roquefort, France. It has an intense aroma, taste and is spicy to piquant.

Price:  $81.00 (Serves 8-10)