Madras Curry with Eggplant Bowl

Madras Curry with Eggplant Bowl

Madras Curry with Eggplant Bowl

Price:  $6.99 each
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Ingredients:  cauliflower, green swisschard, vindaloo paste (carmelized onion (onion, expeller pressed canola oil), water, curry paste (lemongrass, garlic, shallot, salt, spices, kaffir lime peel, tumeric), vinegar, spices, salt, onion powder, ginger, glycerin, chickpea flour, urad dal flour, paprika, garlic powder, tumeric, glucano delta lactone, citric acid, oleoresin cardamom. made in a facility that processes wheat, peanuts, milk, soy and tree nuts), water, canola/olive oil. basmati rice: water, basmati rice, salt, yellow onion, celery, chicken broth (chicken broth, salt, sugar, yeast extract, chicken fat, modified corn starch, citric acid, natural flavors), mustard see, butter, lemons, tumeric powder, thyme, white pepper. contains: dairy and tree nuts